Best Seafood Restaurants in Myrtle Beach
The Grand Strand has hundreds of seafood restaurants β here are the ones worth your time and money.
Waterfront Dining
The Wicked Tuna at the MarshWalk in Murrells Inlet β upscale seafood on the waterfront with live music. Dead Dog Saloon β casual waterfront bar and grill with a party atmosphere. Drunken Jack’s β overlooking the marsh, great raw bar. The entire Murrells Inlet MarshWalk (20 minutes south of Myrtle Beach) is the best seafood corridor in the area.
Local Institutions
Sea Captain’s House β oceanfront dining since 1962. The she-crab soup is legendary. Thoroughbreds β upscale chophouse that’s been a special-occasion destination for decades. Hoskins Restaurant β family-run, homestyle Southern seafood since 1948. Cash only.
Calabash-Style
Calabash is a small fishing village on the NC border that gave its name to a style of lightly battered, flash-fried seafood. Original Benjamin’s does an all-you-can-eat Calabash seafood buffet. Captain George’s is the mega-buffet β 170+ items. These are quantity-over-quality experiences, but they’re a Grand Strand tradition.
Best Raw Bars
Oyster Rock at Barefoot Landing has excellent raw oysters. RipTydz on the boardwalk does oysters with ocean views. Dead Dog Saloon has a solid raw bar alongside the party atmosphere.
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